adapted to HTML from lecture notes of Prof. Stephen A. Nelson Tulane
University
Cancer
The following data are from the September 1996 issue of Scientic American,
Special Issue on "What You Need to Know About Cancer"
Note that environmental pollution is responsible for only 2% of all fatal
cancers.
Causes of Fatal Cancers
The following data have been calculated based on the information
shown in the graph on page 94 of the September 1996 issue of Scientific
American
Cause
%
Smoking
30
Diet and Obesity
30
Perinatal and Excessive Growth
8
Biological Agents
8
Occupational Factors
8
Alcohol
3
Sedentary Life Style
3
Reproductive Factors
3
Ionizing and Ultraviolet Radiation
2
Environmental Pollution
2
Inherited Genes
2
Food Additives (including Salt)
1
Medical Products and Procedures
1
Causes of Death in 1992
Rate
All Causes
852.9
100.0
1. Diseases of the Heart
281.4
33.0
2. Cancer
204.1
23.9
3. Cerebrovascular diseases
56.4
6.6
4. Chronic obstructive pulmonary diseases
36.0
4.2
5. Accidents and adverse effects
34.0
4.0
. . . Motor vehicle accidents
16.1
1.9
. . . All other accidents and adverse effects
18.0
2.1
6. Pneumonia and influenza
29.7
3.5
7. Diabetes
19.6
2.3
8. HIV
13.2
1.5
9. Suicide
12.0
1.4
10. Homicide and legal intervention
10.0
1.2
11. Chronic liver disease
9.9
1.2
12. Kidney Diseases
8.7
1.0
13. Infections
7.7
0.9
14. Atherosclerosis
6.6
0.8
15. Birth Problems
6.2
0.7
. . . All other causes
117.6
13.
The following has been abstracted from the article "Strategies for
Minimizing Cancer Risk" by Willett, Colditz and Mueller, September 1996
issue of Scientific American p. 88 to 99. They suggest that most types of
cancer are preventable and that the "war on cancer" which has emphasized
improved cancer treatment has had only limited success. The efforts of the
"war on cancer" should be better balanced with more extensive efforts to
reduce cancer. They suggest that about about two-thirds of cancers could
be prevented. Inherited genes that cause a very high risk of getting
cancer are responsible for only 2% of fatal cancers. About 30% of cancers
are probably not preventable.
They recommend that to reduce your chances of getting cancer, you should:
Eat plenty of fruits and vegetables
Exercise regularly
Avoid weight gain
Avoid tobacco smoke
Avoid animal fats
Avoid red meat
Avoid excessive alcohol consumption
Avoid the midday sun
Avoid risky sexual practices
Avoid known carcinogens in the environment or workplace
Minerals, Rocks and People
Asbestos
A group of minerals with high length to width ratios
95% of asbestos mined is chrysotile
5% is crocidolite and amosite
Miners who mine chrysotile seem to have no higher rate of disease
than the general public.
People exposed to crocidolite do have a high incidence of the
diseases.
EPA makes no distinction between these two with regards to its
policies.
Asbestosis
Decreases lung efficiency.
Is usually the result of a long-term occupational exposure to
asbestos
Mesothelemia
Cancer of stomach and lung lining.
Black Lung
Results from the repeated enhalation of coal dust.
Silicosis
Results from long term inhaling of fine grained quartz.